by Cathy Snyder By 2030, the world's population will exceed 8.6 billion people, all of whom will need access to healthy food. Much needs to change if we are to meet the challenge. Americans waste as much as 40% of all food grown. Considering all the resources that go into producing that food, water, fertilizers, labor and fuel, this is clearly not a sustainable path for our … [Read more...] about Gleaning for the Future