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School District Climate & Sustainability Commitment

Climate and Sustainability Commitment (As adopted by the Bethlehem Area School District, 28 April 2014) “Changes to Pennsylvania’s climate are happening now. While there is uncertainty as to the extent and timing of these impacts, it is undeniable that action … more

Posted in Adaptive Reuse, Air, Asthma, Bicycling, Biodiversity, Building Community, Childhood obesity, Climate, Climate, Community Gardening, Conservation, Demand Reduction, Environment & Ecosystems, Environmental Health, Environmental Justice, Food for Health, Green Building, Local Health Issues, Renewable Energy, Rights of Nature | Mother Earth, School Food, Schools & Learning, Stewardship, Sustainability Education, Sustainabilty & Health, Sustainable Growing, Sustainable Living, Walking, Waste, Water & Watersheds, Wildlife, Youth Development |

Sustainability Tracking & Assessment

The STARS [Sustainability Tracking, Assessment and Rating System] developed by AASHE uses a detailed checklist to rate campuses in each of the following areas [based on STARS 2.0]: Education & Research Curriculum: It is important for institutions to have education programs … more

Posted in Adaptive Reuse, Air, Bicycling, Biodiversity, Building Community, Buildings, Campus Sustainability, Climate, Climate, Climate, Energy, & Environment, Community Gardening, Composting, Conservation, Demand Reduction, Energy, Environment & Ecosystems, Environmental Health, Environmental Justice, Fair Trade vs. Free Trade, Food for Health, Fossil Fuels, Going Local, Green Building, Human Rights, Industrial Food Production, Local Food, Public Transit, Renewable Energy, Social Justice, Stewardship, Sustainabilty & Health, Sustainable Growing, Sustainable Living, Transportation, Unsustainable Energy, Walking, Waste, Water & Watersheds, Wildlife, Workers' Rights |

Envision LV – Food

Use the comments feature on this page to add your thoughts on Envision LV’s draft report on the food system in the Lehigh Valley—whether it’s a response to what they included or something you think needs to be added. If … more

Posted in Advocacy & Activism, Air, Community Gardening, Composting, Environment & Ecosystems, Food, Food Distribution, Going Local, Home Food Gardening, Industrial Food Production, Local Businesses, Local Food, School Food, Soil, Sustainable Growing, Water & Watersheds |

Contribute Your Ideas to the Envision LV Plan!

This is not an official Envision LV page, but we want to provide a way for you to access the draft plans they are creating and comment on what they got right and what’s missing. The following is from a … more

Posted in Adaptive Reuse, Advocacy & Activism, Air, Arts & Culture, Asthma, Bicycling, Biodiversity, Building Community, Childhood obesity, Climate, Climate, Community Gardening, Conservation, Demand Reduction, Diversity & Heritage, Economic Justice, Economy, Business, & Money, Endocrine Disruptors, Energy, Environmental Health, Environmental Justice, Fair Trade vs. Free Trade, Food, Food for Health, Fossil Fuels, Going Local, Green Building, Historic Preservation, Home Food Gardening, Human Rights, Industrial Food Production, Justice System, Land Use, Local Food, Local Health Issues, Media, Militarism in schools, Nuclear Power, Poverty, Precautionary Principle, Public Transit, Quality of Life, Renewable Energy, Resilience, Rights of Nature | Mother Earth, School Food, Schools & Learning, Shale gas, Social Justice, Soil, Stewardship, Sustainability & Business, Sustainability Education, Sustainabilty & Health, Sustainable Growing, Sustainable Living, The Commons, Transportation, Unsustainable Energy, Unsustainable Transportation, Water & Watersheds, Wildlife, Youth Development |

SouthSide’s Community Maze Garden

Many residents of and visitors to SouthSide Bethlehem have come to take the Maze Garden for granted. Following is a fascinating history of this unique space, prepared by John Pettegrew of Lehigh University. The Maze Garden (1996 – 2013) November … more

Posted in Advocacy & Activism, Arts & Culture, Building Community, Community Gardening, Composting, Diversity & Heritage, Food for Health, Local Food, Poverty, Quality of Life, Re-skilling, Schools & Learning, Stewardship, Sustainability Education, Youth Development |

A Growing Community

The Lafayette College Community Garden is my favorite place to be. But what makes it so special? The essence of community: I’m not just growing food for myself, but we’re all growing food for ourselves and our loved ones, together. … more

Posted in Agriculture, Building Community, Campus Sustainability, Community Gardening, Composting, Food for Health, Land Use, Sustainable Growing |

Campus Gardening at Lafayette College

Lafayette College September 17, 2010 A Green Community: Organic Garden Allows Students, Faculty, and Staff to Learn and Grow Together By Jenn Bell ’11 Where is it that you can see Lafayette administrators, staff, faculty, and students working side by … more

Posted in Campus Sustainability, Climate, Community Gardening, Local Food, Place & Infrastructure, Sustainable Growing |

Campus Gardens

Campus gardens are an important source of fresh, local, naturally- and sustainably-grown food—and an important way to help students develop new understandings of how fresh local food contributes to health and well being. Lafayette: ‘A Green Community: Organic Garden Allows … more

Posted in Campus Sustainability, Community Gardening, Local Food, Place & Infrastructure, Sustainable Growing |

Urban Ecology in Easton

The West Ward Neighborhood Partnership (WWNP) was established by the Community Action Committee of the Lehigh Valley (CACLV) to help mobilize resources for the economic development of Easton’s West Ward neighborhood. WWNP also operates the Commonwealth’s Elm Street Program. Recently, … more

Posted in Building Community, Community Gardening, Schools & Learning | Tagged