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Intern Projects

 

Interns continue to work on rethinking the system, using research & analysis to develop new approaches on projects such as healthy food, climate action, sustainability in schools & on campus, and Fair Trade. Most projects are designed to help make the Lehigh Valley more sustainable while giving students hands-on experience.

We continue to support and work with a variety of efforts to help people get healthy food by promoting school & community gardens and access to food that truly supports health & sustainability. For an overview of the issues, see Healthy Food for Healthy Communities.

We also are working with a Community Fellow from Lehigh to help the Bethlehem Area School District implement the Climate and Sustainability Commitment adopted in April.

For more information, see the Internships with the Alliance page or contact Peter Crownfield, internship coordinator.